I'm Trena. Sometimes I write things here. I'm a freelance web designer by day, mama and wife by night. You can find my design website here. I enjoy cake and sarcasm, but not always together. If you'd like to tell me I'm pretty email me, you may do so at: trena 'at' youmeandababy'dot'com.
Maybe I’m weird, but I love leftover Mac & Cheese… (Kraft only, and powder cheese only). I actually prefer the drier, clumpier leftovers to the just-made Mac&Cheese. Anyhow, definitely reheated. I wouldn’t eat it cold. Yech.
Seriously, I just had this problem two nights ago. Reheated is definitely the way to go. And add a touch of extra butter when it’s hot again because it will be dry. No need to thank me, I am a mac n cheese connoisseur who has a responsibility to share her wealth of knowledge.